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Receta Creamed Potatoes
by CookEatShare Cookbook

Creamed Potatoes
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Ingredientes

  • 8 to 10 potatoes
  • 1/2 c. grated sharp Cheddar cheese
  • 1 can cream of mushroom or possibly celery soup
  • 1 pt. lowfat sour cream
  • 1/2 c. melted butter
  • 1/2 c. minced onion
  • Salt and pepper to taste

Direcciones

  1. Cook potatoes whole and then cube small. Heat butter with soup and blend with lowfat sour cream, onion and cheese. Stir into potatoes, put in a 2 qt buttered casserole. Sprinkle crushed potato chips on top. Bake at 350 degrees for 45 min or possibly longer. Can be made the day before.