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Receta Creamed Spinach In Tart Shells
by CookEatShare Cookbook

Creamed Spinach In Tart Shells
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Ingredientes

  • 1 (10 ounce.) pkg. frzn spinach
  • 1 can cream of chicken soup
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tbsp. flour
  • 2 teaspoon grated onion
  • 6 (3") unbaked tart shells

Direcciones

  1. Cook spinach according to package directions and drain. In bowl, combine spinach with soup, salt, pepper, grated onion and flour, stirring well. Spoon into unbaked tart shells. Bake at 375 degrees for about 15 min or possibly till shells are browned. Serves 6.