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Receta Creamed Spinach Stuffed Mushrooms
by CookEatShare Cookbook

Creamed Spinach Stuffed Mushrooms
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Ingredientes

  • 1 (12 ounce) pkg. frzn creamed, minced spinach
  • 15 to 20 fresh mushrooms
  • 2 T butter
  • Freshly grated Parmesan cheese

Direcciones

  1. Prepare spinach according to directions on the box. Wipe mushrooms with a damp cloth and twist out stems (save stems for soup). Heat the butter in a frying pan. Add in the mushroom caps and heat till the liquid is reduced, turning occasionally. Arrange the mushrooms cavity side up on a microwaveable plate or possibly cookie sheet. Spoon the hot creamed mix into the cavities. Top each mushroom with freshly grated Parmesan cheese. Heat till the cheese melts, about 1 minute at full power in the microwave or possibly, if using a cookie sheet, heat under the broiler till the cheese is bubbling.