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Receta Creamed Squash Casserole
by CookEatShare Cookbook

Creamed Squash Casserole

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	Raciónes: 2

Ingredientes

3 c. boiled, mashed squash
1 c. chopped onions
1 teaspoon salt
1 tbsp. sugar

2 tbsp. butter
1/2 c. lowfat milk
1 beaten Large eggs
2 tbsp. flour

Direcciones

Mix squash, onions, salt, sugar and butter. Add in to mix lowfat milk, egg and flour. Blend well and turn into buttered baking dish. Bake at 350 degrees for 30 min till bubbly.