Receta Creamy Basil and Tomato Pasta
Creamy Basil and Tomato Pasta Recipe
Simple and tasty Pasta.
Ingredients:
- Basil Leaves – 1 cup, finely chopped
- Spaghetti (or any other pasta will also do) – 125 gms
- Cream – 1/2 cup
- Cherry Tomatoes – 250 gms, halved or quartered
- Cheese – 1/3 cup, finely grated + extra to serve
- Salt as per taste
- Black Pepper Powder as per taste
Method:
1. Heat a pan of water over medium flame.
2. Cook the spaghetti as per packet instructions until tender.
3. Drain well.
4. Transfer the spaghetti to the pan over low flame.
5. Add the tomatoes and basil leaves.
6. Stir well and cook for a minute.
7. Add the cream and cheese.
8. Sprinkle salt and pepper.
9. Cook for another 2 to 4 minutes, stirring gently once or twice.
10. Transfer to a serving bowl.
11. Garnish with extra cheese and serve at once.
image via flickr
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