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Receta Creamy Caramel Dip
by Global Cookbook

Creamy Caramel Dip
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Ingredientes

  • 8 ounce Cream cheese, softened
  • 3/4 c. Brown Sugar, firmly packed
  • 8 ounce Lowfat sour cream
  • 2 tsp Vanilla
  • 2 tsp Lemon juice
  • 1 c. Lowfat milk (cool)
  • 1 pkt (3.4 ounce) Instant Vanilla pudding mix Fresh Fruit (assorted)

Direcciones

  1. In a mixing bowl, beat cream cheese and brown sugar till smooth. Add in the lowfat sour cream, vanilla, lemon juice, lowfat milk and pudding mix, beating well after each addition.
  2. Cover and refrigeratefor at least 1 hour.