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Receta Creamy Caramel Fruit Dip
by Global Cookbook

Creamy Caramel Fruit Dip
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Ingredientes

  • 8 ounce cream cheese, softened
  • 3/4 c. packed brown sugar
  • 1 c. lowfat sour cream
  • 2 tsp vanilla extract
  • 2 tsp lemon juice
  • 1 c. cool lowfat milk
  • 1 sm package instant vanilla pudding mix

Direcciones

  1. In a mixing bowl, beat cream cheese and brown sugar till smooth. Add in the rest of the ingredients; beating after each addition. Cover and refrigeratefor at least 1 hour.