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Creamy Chicken Casserole - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. Unbleached flour	1 teaspoon	$2.99 per 5 pounds	$0.00
1 Tbsp. Fat-free powdered lowfat milk	1/2 teaspoon	n/a
1 1/4 c. Skim lowfat milk -- at room Temperature	3 tablespoons	$3.69 per 1/2 gallons	$0.10
1/4 tsp Salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
1/8 tsp Black pepper	0.02 teaspoon	$7.99 per 16 ounces	$0.00
1/2 tsp Marjoram	0.08 teaspoon	$6.49 per 1/3 ounces	$0.04
1/2 tsp Thyme	0.08 teaspoon	$1.97 per 2 ounces	$0.00
1/2 c. Celery -- sliced thin	1 tablespoon	$1.99 per pound	$0.04
1/2 c. Mushrooms -- sliced	1 tablespoon	$3.69 per 8 ounces	$0.09
1 Tbsp. Chicken broth	1/2 teaspoon	$0.99 per 14 1/2 ounces	$0.01
1 c. Chicken broth	2 tablespoons	$0.99 per 14 1/2 ounces	$0.10
3 c. Rice -- cooked	1/2 cup	$5.00 per 10 pounds	$0.09
2 1/2 c. Chicken* -- cooked/cubed	1/3 cup	$0.98 per pound	$0.21
1 Tbsp. Parsley	1/2 teaspoon	$1.09 per cup	$0.01
Total per Serving			$0.69
Total Recipe			$4.12