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Creamy Crab Fondue - Recipe Cost

Ingredients Per Recipe Qty Common Price Price per Recipe
8 ounce Pkg. cream cheese 8 oz
$3.15 per 8 ounces
$3.15
1/2 c. Dry white wine 1/2 cup
$0.35 per fluid ounce
$1.40
6 ounce Shredded swiss cheese 6 oz
$2.59 per 8 ounces
$1.94
1 tsp Corn starch 1 tsp
$2.89 per 16 ounces
$0.02
7 ounce Can crab meat 7 fl oz
$4.69 per 6 ounces
$3.45
3 Tbsp. Lowfat milk 3 tbsp
$3.99 per gallon
$0.05
2 tsp Worcestershire sauce 2 tsp
$5.29 per 10 fluid ounces
$0.18
1 tsp Parsley (optional) French bread, cubed 1 tsp
$1.09 per cup
$0.02
Total Recipe $10.20
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