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Receta Creamy Crispy Scallopped Potatoes
by CookEatShare Cookbook

Creamy Crispy Scallopped Potatoes

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	Raciónes: 6

Ingredientes

5-6 medium potatoes (suitable for mashing), sliced into thin slices
2 1/2 c. lowfat milk
3 Tbsp. flour
3 Tbsp. butter

1 c. grated Cheddar cheese
1/2 onion, minced
large rectangular glass dish (Pyrex style)
pan spray

Direcciones

Preheat oven to 375