Receta Creamy Cucumber + Dill Salad

by Dani Spies

Creamy Cucumber + Dill Salad June 7, 2016 0 Comments » Scroll down to see the step-by-step video. This is one of the easiest (and most refreshing) summer salads you will ever make. It only takes 10 minutes to make, and makes a perfect companion to just about anything you are throwing on the grill, so it’s a great recipe to have on hand for impromptu summer gatherings. I especially likes serving it with grilled chicken or turkey burgers and it’s also a great partner for some grilled salmon. This recipe, along with my Colorful Corn and Black Bean Salad and my Green Lentil Salad with Grapes + Spinach, isone of three salads I shared in my ‘Simple Summer Salads’ video. along with my Colorful Corn and Black Bean Salad and my Green Lentil Salad with Grapes + Spinach.  If you want to jump right to this salad in the video it starts at 1:25. Print Recipe Creamy Cucumber and Dill Salad Yield: 2-4 servings Prep Time: 10 minutes Cook Time: 0 minutes Total Time: 10 minutes Ingredients: 1 cucumber, seeded and thinly sliced 1/2 white onion, sliced into half moons 1/2 tsp. salt 2 tbsp. chopped dill 1/4 cup 2% Greek yogurt Directions: Combine all ingredients into a large bowl.  Adjust seasonings as needed.  Serve and enjoy!! Nutrients per 1/3 cup: Calories: 26; Total Fat: 0.3g; Carbohydrate: 4.3g; Fiber: 0.5g Sugars: 2.3g; Protein: 2g Appetizers & Side Dishes, Gluten Free, Low Carb, QuickBites, Recipes, Salads, Summer, Vegetarian, Videos 0 Comments »