Receta Creamy Deviled Eggs
Extra creamy deviled eggs are a classic, crowd pleasing appetizer and a must for any southern holiday celebration. This deviled egg recipe is simple with no-frills or fancy extras. They are the perfect finger food for holidays, parties and gatherings anytime of the year.
These deviled eggs are made with just a few ingredients and that’s just the way my family likes them. My guys come from the “if it ain’t broke don’t fix it” standpoint when it comes to some of their favorite foods. With this dish, I tend to agree. When it’s time for our family get-together’s at the holiday, these eggs always show up.
During the holidays, I always have one egg plate full of these goodies on the counter so everyone can have one or two before we sit down to eat and then another egg plate ready for the main meal. It’s funny how no matter how many I make, there’s never any leftover! Print Creamy Deviled Eggs Prep Time 15 mins Cook Time 5 mins no heat cook time 13 mins Total Time 20 mins Course: Appetizer, Side Dish, Snack Cuisine: American Servings: 6 Author: Donya | asouthernsoul.com Ingredients 12 eggs - week old works best for easy peeling 3/4 cup mayonnaise 1 teaspoon kosher salt 1/2 teaspoon fresh cracked pepper Instructions In a large pot, place eggs and cover with cold water. Cook on medium high heat until water comes to a boil. Turn off heat, cover pot with lid and let sit for 13 minutes. Uncover, drain and rinse with cold water. Let eggs cool completely. Peel eggs making sure no shell remains. Cut eggs in half, remove yolks and place in medium size bowl. Place whites on serving platter. Mash yolks with a fork to a small crumble. Add mayonnaise, salt and pepper and mix until smooth. Using a small spoon or a plastic bag fitted with a star tip, fill whites with deviled egg mixture. Dust with paprika is desired. Thank you for stopping by A Southern Soul! I hope you’ll join our family by subscribing to our newsletter and get new recipes along with all the happenings delivered right to your inbox.
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Items You Might Need For This Recipe
Disclosure ~ If a purchase is made using one of the affiliate links on this website we may earn a small commission at no additional cost to you. Thank you! Anchor Hocking Company 86148 10" Presence Egg Plate Price: $10.60 Mud Pie Deviled Egg Tray Set, White Price: $34.99 Portmeirion Botanic Garden Devilled Egg Dish 12-Inch Price: $21.70 -26% Chef Buddy 82-Y3458 Deviled Egg Trays with Snap On Lids, Set of 2 Price: $8.99 Was: $12.21 DOWAN 12.6-inch Porcelain Deviled Egg Dish/Egg Platter with 25-Compartment, Round&White Price: $24.99 -6% HIC Porcelain Deviled Egg Dish, 13-inch Price: $23.38 Was: $24.99 Burton & Burton Easter Deviled Egg Plate Cream with Raised Distressed Bunny Design Price: Check on Amazon Snapware Snap 'N Stack 2 Layer Food Storage w/ Egg Holder Trays Price: $10.69 ‹ › Related Posts
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