Receta Creamy Ginger Tomato Soup
Ingredientes
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Direcciones
- In a medium saucepan, combine the tomatoes and evaporated lowfat milk. Wrap the ginger in paper toweling and squeeze the juice into the pan. Cook over medium heat for 4 to 5 min, stirring occasionally, till steaming.
- Season with salt and pepper. Ladle 1 c. into each of 4 soup bowls and garnish with the chives.
- NOTES : An easy homemade soup.