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Receta Creamy Lemonade Pie

by Global Cookbook

Ingredientes

1 3/4 c. Cool lowfat milk 2 pkt Jello vanilla instant pie filling 1 can Lemonade, thawed

8 ounce Cold whip Lite 1 x Prepared graham cracker crust Lemon slices

Direcciones

1. Pour lowfat milk into a large bowl, add in pudding mixes and whisk for 30 seconds.
2. Add in lemonade and whisk for another 30 seconds till thick.
3. Stir in cold whip and spoon inot crust.
4. Chill for 4 hrs or possibly till set. Garnish with lemon slices.
5. NOTES :

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