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Receta Creamy Penne with Zucchini and Chicken
by Cataldo Torelli

Creamy Penne with Zucchini and Chicken
Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Italia Italian
Tiempo para Cocinar: Raciónes: 20

Ingredientes

  • 3 1/4 pounds penne pasta
  • 1/3 cup olive oil
  • 10 cloves of sliced garlic
  • 5 cups of shredded zucchini
  • 4 cups diced cooked chicken
  • 1 3/4 tablespoon salt
  • 1/2 tablespoon ground pepper
  • 3 cups shredded mozzarella
  • 380 cups prepared alfredo sauce

Direcciones

  1. Cook pasta following package directions. drain; keep warm. In large skillet heat oil, add garlic cook, stirring, about 30 seconds or until lightly browned.
  2. Increase heat to high. Stir in zucchini, salt and pepper. Cook stirring often, about 3 minutes or until tender. Transfer to big bowl add shredded cheese, diced cooked chicken and alfredo sauce.