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Creamy Polenta With Jalapeno Peppers, Corn, And Two Cheeses - Recipe Cost

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11 ounce Corn niblets, liquid removed Freshly grnd black pepper
2 ounce Extra-sharp white vermont cheddar, finely grated
Ingredients Per Serving Qty Common Price Price per Serving
3 1/4 c. Skim lowfat milk* Salt 1/2 cup
$3.69 per 1/2 gallons
$0.25
3/4 c. Fine semolina or possibly yellow cornmeal 2 tablespoons
$2.69 per pound
$0.12
3 Tbsp. Unsalted butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 tsp Finely chopped jalapeno pepper (see tip), (up to 2) 1/6 teaspoon
$1.99 per pound
$0.00
2 ounce Monterey jack cheese, finely grated 1/3 oz
n/a
 
Total per Serving $0.44
Total Recipe $2.63
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