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Receta Creamy Spinach & Carrot Soup
by CookEatShare Cookbook

Creamy Spinach & Carrot Soup
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Ingredientes

  • 3 tbsp. butter
  • 1 c. minced onions
  • 2 tbsp. flour
  • 1 c. half & half
  • 1 can chicken broth
  • 1 c. shredded carrots
  • 10 ounce. frzn spinach, thawed

Direcciones

  1. Saute/fry onions till tender in butter. Stir in flour (smooth and bubbly) 1 minute. Stir in half and half an broth. Add in remaining ingredients and continue cooking over low heat for 12 min. Add in healthy pinch of salt, pepper and nutmeg.