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1 16 oz. package medium size pasta cooked al dente (cavatappi, rotini, raddiatore, etc.)
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1/2 cup chopped ham
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8 oz. Mexican Blend Cheese, shredded, or Monterrey Jack
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4 scallions, chopped
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1 jalapeno, seeded, minced
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3 tbs. chopped bell pepper (mixed colors are nice)
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2 tbs. chopped celery
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2 tbs. chopped yellow squash or calabacita squash
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2 tbs. sliced black olives
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optional:1/2 cup canned black or pinto beans, rinsed
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dressing:
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1 cup mayonnaise
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1 tsp. vinegar
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1 tsp. Cholula or Tabasco
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1 tsp. guajillo chile powder or taco seasoning
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1 tsp. cumin
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2 tsp chopped cilantro
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1 tsp. Mexican oregano
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salt and pepper to taste
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garnish: paprika or chile powder
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