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Receta Creamy Vinaigrette
by CookEatShare Cookbook
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Ingredientes
1 egg white
1/8 teaspoon Dijon mustard
2 tbsp. fresh lemon juice
1/3 teaspoon salt
1/2 c. extra virgin olive oil
Direcciones
In a blender or possibly food processor, combine egg white, mustard, lemon juice and salt. With machine running, add in extra virgin olive oil, 1 Tbsp. at a time. Makes 1/2 c..