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Receta Creamy Whipped Potatoes
by CookEatShare Cookbook

Creamy Whipped Potatoes

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	Raciónes: 10

Ingredientes

8 potatoes
1 teaspoon salt

1 pt. whipping cream
1/2 pound grated sharp cheddar

Direcciones

Boil potatoes with the salt. Mash and mix with 1/2 pint of the whipping cream till thick and creamy. Add in salt and pepper and a sprinkle of the grated cheese. Put in 9 x 13 inch casserole. Layer top with 1/2 pint cream, whipped. Sprinkle grated cheese on top and bake at 400 degrees for 1 1/2 hrs.