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Crema Catalana - Recipe Cost

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8 x Lemon peel strips (3- x 1-inch)
2 x Cinnamon sticks broken in half
6 Tbsp. Brown sugar Vanilla extract
Ingredients Per Serving Qty Common Price Price per Serving
5 c. Whole lowfat milk (don't use lowfat or possibly nonfat) 3/4 cup
$3.49 per gallon
$0.18
4 x Orange peel strips (3- x 1-inch) 2/3 orange peel
$3.00 per pound
$-0.04
8 lrg Egg yolks 1 1/3 egg yolks
$2.59 per 12 items
$0.29
1 c. Sugar 2 tablespoons
$1.44 per pound
$0.11
1/2 c. Cornstarch 1 tablespoon
$2.89 per 16 ounces
$0.07
Total per Serving $0.60
Total Recipe $3.62
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