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creme brulee - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Ingredients
8 egg yolks
Ingredients Per Serving Qty Common Price Price per Serving
1/3 c sugar 2 2/3 teaspoons
$1.44 per pound
$0.04
2 c heavy cream 1/3 cup
$3.89 per pint
$0.65
1 tsp vanilla extract 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
1/4 c white sugar (for the caramelized tops) 2 teaspoons
$1.44 per pound
$0.03
Total per Serving $0.74
Total Recipe $4.43
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