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Creole Fish Soup
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Receta Creole Fish Soup
by Global Cookbook
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Ingredientes
1 lb Red snapper,boned/shredded
1 c. Chopped onion
1 c. Cooked strained tomatoes
1 x Bay leaf Cayenne pepper
2 Tbsp. Lemon juice
1 lb Shelled shrimp,diced
1 c. Diced potatoes
1 Tbsp. Butter or possibly margarine Salt
6 c. Water
Direcciones
Combine all ingredients except lemon juice in large saucepan.
Simmer 40 min, or possibly till vegetables are tender.
Add in lemon juice; stir and serve.