Print recipe cost
Creole Lentil Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Tbsp. All purpose flour Pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Lentils 2 tablespoons
$1.49 per 16 ounces
$0.11
2 quart Boiling water 1/3 quart
n/a
 
1 1/2 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 x Onion, minced 1/6 onion
$0.79 per pound
$0.03
1 x Celery stalk, minced 1/6 celery
$1.99 per pound
$0.03
1 sm Green bell pepper, minced 1/6 bell pepper
$2.19 per pound
$0.06
1 sm Red bell pepper, minced 1/6 bell pepper
$3.29 per pound
$0.09
3 Tbsp. Vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 tsp Vegetable broth pwdr 1/6 teaspoon
$3.69 per 32 ounces
$0.00
1 tsp Brown sugar 1/6 teaspoon
$2.79 per 2 pounds
$0.00
1 x Bay leaf 1/6 bay leaf
$3.59 per 2 ounces
$0.04
4 Tbsp. Tomato paste 2 teaspoons
$1.29 per 6 ounces
$0.08
Total per Serving $0.47
Total Recipe $2.82
Email Recipe Cost
or Cerrar