| 2 x onions sliced |
2 onions |
$0.79 per pound
|
$0.38 |
| 4 x garlic cloves chopped |
4 garlic cloves |
$4.00 per pound
|
$0.11 |
| 1 Tbsp. tomato paste |
1 tbsp |
$1.29 per 6 ounces
|
$0.12 |
| 2 Tbsp. extra virgin olive oil |
2 tbsp |
$5.99 per 16 fluid ounces
|
$0.37 |
| 1 tsp warm pepper sauce |
1 tsp |
$2.99 per 5 fluid ounces
|
$0.10 |
| 1 tsp Worcestershire sauce |
1 tsp |
$5.29 per 10 fluid ounces
|
$0.09 |
| 1/2 tsp fresh minced thyme |
1/2 tsp |
$1.99 per cup
|
$0.02 |
| 1/2 tsp chili pwdr |
1/2 tsp |
$5.29 per 2 1/2 ounces
|
$0.10 |
| 1 tsp sugar Salt to taste Freshly-grnd black pepper to taste |
1 tsp |
n/a
|
|
| 1 whl cleaned red snapper |
1 snapper |
$5.99 per pound
|
$0.37 |
| Total Recipe |
$1.67 |
Suggestions?