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Receta Creole Marinated Turkey
by Global Cookbook

Creole Marinated Turkey
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Ingredientes

  • 9 lb Turkey
  • 2 c. Cajun Injector Marinade, any flavor
  • 1/4 c. Cajun seasoning

Direcciones

  1. Preheat the oven to 375 degrees. Place bird in a baking dish. Inject marinade into the bird about 2 inches from each injection point. Rub the cajun seasoning on all surface areas of the bird. Cover dish with foil and place in oven. Bake for 3 hrs or possibly untul juices run clear.