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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
15-16 ounces butter beans, canned or frozen drained or thawed (I used a can)
a few dashes hot pepper sauce or pinches of cayenne pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 tablespoons extra-virgin olive oil or butter 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 small onion chopped, about 1/3 cup 1/4 onion
$0.79 per pound
$0.03
1/2 cup chopped green bell pepper 2 tablespoons
$2.19 per pound
$0.09
1/4 cup chopped celery 1 tablespoon
$1.99 per pound
$0.03
1 jalapeno pepper, seeded and finely chopped 1/4 jalapeno pepper
$1.99 per pound
$0.02
1 can (14.5 ounces) tomatoes, diced 3 5/8 fl oz
$2.19 per 28 ounces
$0.13
1/4 teaspoon dried leaf thyme 0.06 teaspoon
$1.97 per 2 ounces
$0.00
1/4 teaspoon black pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
chopped fresh flat leaf parsley for garnish (optional) 1/4 parsley
$1.09 per cup
$0.00
Total per Serving $0.40
Total Recipe $1.59
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