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2 x shallots, thinly sliced
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lb Brussels sprouts, trimmed (672 g) course salt and freshly cracked pepper, to taste 6 oz
$1.99 per pound
$0.75
1/4 c. extra virgin olive oil (60 ml) 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1 Tbsp. honey (15 ml) 3/4 teaspoon
$4.69 per 12 ounces
$0.07
1/4 c. pine nuts, toasted (60 ml) 1 tablespoon
$6.59 per 2 1/4 ounces
$0.87
Total per Serving $1.88
Total Recipe $7.51
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