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Receta Crispy Caramel Clusters
by CookEatShare Cookbook

Crispy Caramel Clusters
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  Raciónes: 12

Ingredientes

  • 1 (14 ounce.) pkg. Kraft caramels
  • 1/4 c. water
  • 6 c. bite-size crispy rice cereal squares
  • 2 c. pecan halves

Direcciones

  1. Heat oven to 300 degrees. Heat caramels with water in heavy 2 1/2 to 3-qt saucepan over low heat, stirring frequently till smooth. Add in cereal and pecans; mix lightly till well coated. Spread into greased 15x10x2 inch baking pan.
  2. Bake 25 min, stirring after 15 min. Cold thoroughly; break apart. Makes about 10 c..
  3. MICROWAVE: Microwave caramels and water in medium microwave-safe bowl on high 1 1/2 min; stir. Continue microwaving 30 seconds to 1 minute or possibly till smooth, stirring every 30 seconds. Continue as directed.
  4. VARIATION: Add in 1/2 c. Baker's semi-sweet real chocolate chips to cooled cereal mix; mix lightly.