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Receta Crispy chill beef with broccoli
by laurene mcintosh

Crispy chill beef with broccoli
Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Reino Unido British
Tiempo para Cocinar: Raciónes: 2

Ingredientes

  • oil for frying
  • 300g of thin cut sirloin steak tossed in 3 tbsp flour
  • 100g broccoli
  • 3 garlic cloves, sliced
  • 1 tsp dried chilli flakes
  • 1/2 bunch of spring onions
  • 4 tbsp soya sauce
  • 2 limes juiced

Direcciones

  1. Heat a 5cm depth of oil in a wok until very hot. Fry the steak in batches until dark and crisp. Drain. Pour off most of the oil and stir-fry the broccoli, garlic, ginger and chilli for 1 minute. Tip in the sweetened soy sauce and lime juice and cook for 2 minutes. Toss in the beef and spring onions and serve.