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Receta Crispy Crescent Cinnamon Twists
by CookEatShare Cookbook

Crispy Crescent Cinnamon Twists

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	Raciónes: 4

Ingredientes

1/4 c. firmly packed brown sugar
2 tbsp. butter, softened

2 teaspoon cinnamon
8 ounce. can Pillsbury refrigerated quick crescent rolls

Direcciones

Preheat oven to 375 degrees. Mix first 3 ingredients. Separate crescent dough into 4 rectangles, pressing perforations to seal. Spread ingredients on 2 of rectangles. Place other 2 rectangles on top. Cut each rectangle into 8 strips.
Twist each strip tightly several times and seal ends. Place strips on cookie sheet. Bake 10-15 min till golden. Remove immediately. Mix glaze and spread over while hot. Makes 16 twists.