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Receta Crispy Fried Tamarind Chicken
by Praveen Kumar

Crispy Fried Tamarind Chicken Recipe

A simple, delicious and tasty fried chicken drumsticks.

Ingredients:

Method:

1. Pour the chicken stock into a large pan and simmer for a minute.

2. Add the chicken drumsticks and cook for 10 to 20 minutes.

3. Drain well and keep aside.

4. Add the tamarind extract, salt and hot water in a bowl.

5. Mix well and pour this over the chicken drumsticks.

6. Cover and keep aside for 2 to 3 hours.

7. Drain well and pat dry.

8. Heat oil in a deep frying pan over medium flame.

9. Fry the drumsticks until golden and crisp.

10. Remove and drain excess oil.

11. Serve at once.

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