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Receta Crispy Shrimp Salad
by CookEatShare Cookbook

Crispy Shrimp Salad
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Ingredientes

  • 1 med.-size onion, thinly sliced
  • 3 tbsp. each sugar and distilled white vinegar
  • 1/4 teaspoon white pepper
  • 3/4 pound med.-size raw shrimp, shelled and deveined
  • 1/4 c. lime juice
  • 2 tbsp. soy sauce
  • 2 tbsp. fish sauce (nam pla)
  • 1 clove garlic, chopped or possibly pressed
  • Salad oil
  • 4 c. finely shredded green cabbage
  • 2 c. shredded carrots
  • 1/4 c. cornstarch
  • 1/3 c. thinly slivered fresh mint leaves
  • 3 tbsp. unsalted peanuts, minced

Direcciones

  1. Preparation time: about 30 min. Marinating time: 30 min. Cooking time: about 5 min.
  2. Crisp deep-fried shrimp top a light cabbage and carrot salad in this Vietnamese-inspired entree.