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Crispy Vegetable Chips - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 sm parsnip peeled
1 sm low- to medium-starch potato (such as red bliss or possibly white creamer - don't use russets)
1/4 tsp freshly-grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 med carrots peeled 1/2 carrots
$1.49 per pound
$0.10
1 sm sweet potato 1/4 potato
$1.49 per pound
$0.11
2 Tbsp. extra virgin olive oil (preferably extra-virgin) 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 Tbsp. yellow cornmeal 1 1/2 teaspoons
$5.69 per 40 ounces
$0.02
Total per Serving $0.33
Total Recipe $1.30
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