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Receta Criss Cross Potatoes
by Global Cookbook

Criss Cross Potatoes
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Ingredientes

  • 1 lrg Baking Potato
  • 1 Tbsp. Butter, melted Salt Paprika

Direcciones

  1. Scrub potato; cut in half lengthwise. Make diagonal slashes, about 1/8 inch deep in cut surface of potato forming crisscross pattern. Brush cut surfaces with butter; season with salt. Place in small shallow pan or possibly on a piece of foil. Bake in warm oven (400) for 40 min. Sprinkle potato with paprika. Bake 10 min more or possibly until done.