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Receta Cristina's Cole Slaw
by Global Cookbook

Cristina's Cole Slaw
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Ingredientes

  • 1 c. Mayonnaise
  • 1/2 c. Lowfat sour cream
  • 2 Tbsp. Sugar
  • 1/4 c. Celery seeds
  • 3 Tbsp. Apple cider vinegar
  • 8 c. Green and red cabbage - shredded
  • 1 c. Crushed liquid removed pineapple Salt and pepper

Direcciones

  1. Directions: Combine the mayonnaise, lowfat sour cream, sugar, celery seeds and vinegar in a large bowl. Add in the cabbage and pineapple, toss to combine. Season with salt and pepper. Chill for 1 hour before serving.