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Receta Crock Pot Carnitas
by Global Cookbook

Crock Pot Carnitas
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Ingredientes

  • 2 lb pork butt roast - (to 4 lbs)
  • 4 x garlic cloves
  • 1 x fresh jalapeno pepper
  • 1 bn fresh cilantro minced
  • 1 can lite beer - (16 ounce) Corn tortillas (without lard) Minced tomatoes Minced onions Shredded cheese

Direcciones

  1. Insert garlic cloves in roast; place in crock pot with whole pepper and half bunch of cilantro that has been minced. Season to taste. Pour in beer. Cook on HIGH for 4 to 6 hrs till fork tender.
  2. Remove meat; shred. Serve in steamed tortillas with tomatoes, onions, cheese and cilantro. Great with refried beans and cabbage salad.