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Receta Crock Pot Italian Chicken Dinner
by Global Cookbook

Crock Pot Italian Chicken Dinner
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  Raciónes: 6

Ingredientes

  • 1 sm cabbage cut in wedges
  • 1 x onion sliced
  • 1 c. canned mushrooms
  • 2 Tbsp. quick-cooking tapioca
  • 1 x broiler or possibly fryer chicken cut up, and frzn
  • 1 c. meatless spaghetti sauce Grated Parmesan cheese

Direcciones

  1. In a 3 1/2- to 6-qt crockery cooker place cabbage wedges, onion and mushrooms. Sprinkle tapioca over vegetables. Place frzn chicken pcs atop vegetables. Pour spaghetti sauce over chicken. Cover; cook on LOW-heat setting for 10 to 12 hrs.
  2. Transfer to a serving platter. Sprinkle with Parmesan cheese.
  3. This recipe yields 6 servings.