Receta Crock Pot (or Lazy) Chicken
I've made many chickens in the oven. Also many Cornish hens, ducks and geese. However, yesterday, I decided to try an experiment and make a beautiful 8 lb. chicken in the crock pot. Oh...what an easy way to cook...or not cook. Is it being lazy? Well, maybe...or maybe not...the taste at the end is the tell-tale sign of the minimal effort which resulted a robust and succulent chicken (did I say that? a succulent chicken))....Anyway......here goes...
Tiempo de Prep: | American |
Tiempo para Cocinar: | Raciónes: 4 |
Ingredientes
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Direcciones
- First, remove giblets (another recipe for giblets somewhere else) and wash chicken.
- Let chicken sit for a few minutes. After a "bath" it's always good to rest a little.
- Next, Place all of the celery, carrots, onion, lemon and lime slices on the bottom of the crock pot.
- Then, stuff the chicken with the parsley, sage, rosemary and thyme herbs. Feel free to sing the song while doing this. I do.
- Finally, place the chicken in the crock pot atop of the beautiful bed of vegetables. Add the chicken stock.
- Cook on High setting for 6 hours.
- That's it. Crock pot chicken (or lazy chicken?). Done to perfection. Really