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Receta Crock Pot Pork Roast With Vegetables
by CookEatShare Cookbook

Crock Pot Pork Roast With Vegetables

Easy one pot meal!

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  Estados Unidos American
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Ingredientes

  • 1 med. pork roast
  • 6 sm. carrots, sliced diagonally
  • 6 sm. onions, whole
  • 4 sm. tomatoes, whole
  • 1 pkg. pork gravy mix
  • 1 c. water
  • Salt and pepper, to taste
  • Garlic powder

Direcciones

  1. Salt and pepper pork roast.
  2. Put prepared vegetables around meat; sprinkle with garlic powder.
  3. Mix gravy mix, water, and pour over vegetables.
  4. Cook for about 10-12 hrs on low in crock pot or about 2 1/2 hrs at 350 degrees in the overn.