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Crock Pot Spanish Chicken - Recipe Cost

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Salt & peppered
2 bay leaves
1/2 teaspoon summer savory
Ingredients Per Serving Qty Common Price Price per Serving
1 (2 1/2-3 lb.) fryer, cut up, rinsed, dry 5 1/2 oz
$0.98 per pound
$0.34
4 carrots, diced 1/2 carrots
$1.49 per pound
$0.10
1 lg. onion, diced 1/8 onion
$0.79 per pound
$0.03
1 c. frzn green beans 2 tablespoons
$2.49 per pound
$0.12
1 (2-4 ounce.) jar sliced mushrooms 3/8 oz
$3.69 per 8 ounces
$0.17
2 teaspoon salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1/2 teaspoon tarragon 0.06 teaspoon
$1.97 per 2 ounces
$0.00
1/4 teaspoon garlic pwdr 0.03 teaspoon
$2.99 per 3 ounces
$0.00
1/4 teaspoon coarsely grnd pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
1 (16 ounce.) can tomatoes, minced 2 fl oz
$2.19 per 28 ounces
$0.07
1/3 c. regular rice (uncooked) 2 teaspoons
$4.19 per 80 ounces
$0.01
1/2 c. water 1 tablespoon
n/a
 
Total per Serving $0.86
Total Recipe $6.87
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