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Receta Crockpot Oriental Chicken
by Global Cookbook

Crockpot Oriental Chicken
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  Raciónes: 4

Ingredientes

  • 4 lb broiler-fryer chicken cut up
  • 2 Tbsp. vegetable oil
  • 1/3 c. soy sauce
  • 2 Tbsp. brown sugar
  • 2 Tbsp. water
  • 1 x garlic clove chopped
  • 1 tsp grnd ginger
  • 1/4 c. slivered almonds

Direcciones

  1. In a large skillet over medium heat, brown the chicken in oil on both sides. Transfer to a slow cooker. Combine the soy sauce, brown sugar, water, garlic, and ginger; pour over chicken. Cover and cook on HIGH for 1 hour. Reduce heat to LOW; cook 4 to 5 hrs longer or possibly till the meat juices run clear.
  2. Remove chicken to a serving platter; sprinkle with almonds. Spoon juices over chicken or possibly thicken if you like.
  3. This recipe yields 4 servings.