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Crostini With Chicken Livers (Crostini Di Fegatini) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Italian baguette loaf cut into 1/4" to 1/2" diagonal slices Extra virgin olive oil for brushing
8 x fresh sage leaves chopped
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. bacon fat or possibly butter 3/4 teaspoon
n/a
 
1/2 x yellow onion chopped 0.06 onion
$0.79 per pound
$0.01
1 lb chicken livers cleaned, trimmed, and minced 2 oz
$7.98 per pound
$1.00
1/2 c. Cognac or possibly brandy 1 tablespoon
$22.00 per liter
$0.33
1 1/2 Tbsp. capers liquid removed 1/2 teaspoon
$5.49 per 4 fluid ounces
$0.13
1 tsp salt Freshly-grnd white pepper to taste 1/8 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $1.47
Total Recipe $11.75
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