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Receta Crunch Cereal
by Global Cookbook

Crunch Cereal
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  Raciónes: 12

Ingredientes

  • 3 c. Rolled oats, quick-cooking
  • 1 c. Unsweetened wheat germ
  • 1/2 c. Coconut, flaked Or possibly- shelled sunflower seeds
  • 1 c. Nuts, coarsely minced
  • 1 c. Raisins
  • 1/2 c. Oil
  • 1/2 c. Honey
  • 2 tsp Vanilla

Direcciones

  1. Preheat oven to 275 F (very slow).
  2. Mix rolled oats, wheat germ, coconut or possibly sunflower seeds, nuts, and raisins in a large bowl.
  3. Mix oil, honey, and vanilla. Pour over rolled oat mix. Stir lightly till proportionately mixed. Spread mix on a 15- by 10- by 1-inch baking pan.
  4. Bake 1 hour, stirring each 15 min. Cold. Break up any large lumps.
  5. Store in an airtight container.
  6. seeds