Esta es una exhibición prevé de cómo se va ver la receta de 'Crunchy Low Calorie Treat' imprimido.

Receta Crunchy Low Calorie Treat
by CookEatShare Cookbook

Crunchy Low Calorie Treat
Calificación: 0/5
Avg. 0/5 0 votos

Ingredientes

  • 1 baking potato, unpeeled (about 1/2 lb.)
  • 2 tbsp. bottled fat-free Italian dressing

Direcciones

  1. Slice 1 unpeeled baking potato crosswise, into very thin slices (36-40). In medium bowl, toss potato slices with 2 Tbsp. bottled fat-free Italian dressing till proportionately coated.
  2. Arrange slices in single layer on cookie sheet. Bake about 20 min or possibly till lightly browned on both sides, turning once after 10 min. Remove slices as they brown.
  3. Makes 4 servings: 60 calories per serving, 9 gram fat, 0 mg. cholesterol.
  4. Substitute six 6 inch corn tortillas, each cut into 6 wedges for potato. Toss with dressing and bake 5-10 min till lightly browned, turning once. Remove wedges as they brown.
  5. Makes 4 servings: 100 calories per serving, 2 gr fat, 0 mg cholesterol.