Receta Crunchy & Nutty Cauliflower Salad

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Ingredientes

  • 3 cups = 720 ml very finely chopped cauliflower
  • 1 cup = 240 ml finely chopped leek, the green part
  • 1/2 cup = 120 ml chopped walnuts
  • 1 cup = 240 ml sour cream
  • unrefined sea salt to taste

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 412g
Calories 669  
Calories from Fat 545 81%
Total Fat 62.78g 78%
Saturated Fat 28.13g 113%
Trans Fat 0.0g  
Cholesterol 120mg 40%
Sodium 227mg 9%
Potassium 865mg 25%
Total Carbs 21.98g 6%
Dietary Fiber 5.4g 18%
Sugars 13.07g 9%
Protein 11.67g 19%
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