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Receta Crunchy Pork Chops

by CookEatShare Cookbook

Ingredientes

4 pork chops 1/2 c. Italian salad dressing

1/2 c. cornflakes, crushed

Direcciones

1. Dip each pork chop in salad dressing, then roll in crushed cornflakes. Place on baking pan and bake at 375 degrees for 45 min. Serves 4.

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