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Receta Crunchy Spinach Salad
by CookEatShare Cookbook

Crunchy Spinach Salad

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Ingredientes

1/2 pound fresh spinach
2-3 c. purple cabbage, sliced very thin

1 c. slivered almonds

Direcciones

Toss torn spinach and red cabbage together. Spread almonds over top of salad.
Combine all dressing ingredients into a jar and shake vigorously. Refrigeratefor several hrs to blend flavors. Toss in salad at serving time. Serves 6.