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Receta Crustless Egg Custard Pie
by CookEatShare Cookbook
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Raciónes:
10
Ingredientes
2 c. sugar
1/2 c. self-rising flour
4 Large eggs
1 stick soft butter
2 c. lowfat milk
1 teaspoon vanilla
Direcciones
Blend all ingredients well. Pour in 2 pie plates and sprinkle 1/2 can Angel Flake coconut on each pie. (Makes own crust). Bake at 350 degrees for 45 min.