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Receta Crustless Quiche Lorraine
by CookEatShare Cookbook

Crustless Quiche Lorraine
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  Raciónes: 10

Ingredientes

  • 10 slices bacon, crisp cooked and crumbled
  • 1 c. grated cheese
  • 1/4 c. chopped onion
  • 6 Large eggs
  • 1 (13 ounce.) can evaporated lowfat milk
  • 1/2 teaspoon salt
  • Dash of Tabasco

Direcciones

  1. Preheat oven to 350 degrees. Sprinkle cheese, bacon and onion in 10-inch pie pan. Beat remaining ingredients till well blended. Pour over cheese and bacon mix. Bake for 25 min. Let stand about 10 min before cutting. Serves 6 for lunch or possibly brunch. Since this is crustless, it saves a few calories.